Ketoprak is a vegetarian Indonesian dish which consists of lontong (rice
cake), tofu, rice, rice vermicelli in peanut sauce and topped with krupuk
(crackers). This is a very delicious meal which is actually really simple but
the flavors all work for each other to create a blast in your mouth. You can
find these vendors all around Jakarta and each will taste a little different
but when you find the one. It will be amazing. It also doesn’t cost that much,
around Rp. 12000 a portion and you can enjoy yourself while not thinking about
spending a lot of money.
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| A Ketoprak stall in Gelora Bung Karno |
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| What a take-away Ketoprak looks like |
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